Welcome to Breakwater Hospitality Consultants
Build It Right. Run It Tight.
​
We help restaurant operators open stronger, run smarter, and turn things around. Whether you're launching your first concept, optimizing an existing business, or trying to fix what's broken, Breakwater brings real-world experience, clear strategy, and results that last.
​
We’ve opened and operate six distinct and successful restaurant concepts across Rhode Island and Massachusetts. We know how to build from the ground up and how to pull a business back from the edge.
What We Do:
· Pre-opening planning & buildout oversight
· Grand opening strategy & launch support
· Menu development, food & labor cost control
· Team training, retraining, and culture building
· Operational audits, reporting systems & vendor cleanup
· Multi-location scaling, franchise feasibility & growth planning
Our approach is practical and fast-moving. No fluff. No theory. Just guidance from people who’ve done it.
​
Serving Rhode Island, Southeastern Massachusetts & Eastern Connecticut
​
Ready to open the right way — or fix what’s not working?
​
Let’s talk.