Welcome to Breakwater Hospitality Consultants
Build It Right. Run It Tight.
We help restaurant operators open stronger, run smarter, and turn things around. Whether you're launching your first concept, optimizing an existing business, or trying to fix what's broken, Breakwater brings real-world experience, clear strategy, and results that last.
We’ve opened and operate six distinct and successful restaurant concepts across Rhode Island and Massachusetts. We know how to build from the ground up and how to pull a business back from the edge.
What We Do:
· Pre-opening planning & buildout oversight
· Grand opening strategy & launch support
· Menu development, food & labor cost control
· Team training, retraining, and culture building
· Operational audits, reporting systems & vendor cleanup
· Multi-location scaling, franchise feasibility & growth planning
Our approach is practical and fast-moving. No fluff. No theory. Just guidance from people who’ve done it.
Serving Rhode Island, Southeastern Massachusetts & Eastern Connecticut
Ready to open the right way — or fix what’s not working?
Let’s talk.